Ostatu Tinto


Our origins. Carbonic maceration’s young red wine: the simplest and most natural fermentation of a wine. This wine is made from Tempranillo, Viura, Graciano and Mazuelo grapes which come from our youngest vineyards.

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  • Ostatu Tinto 2019


    Our origins. Young red of carbonic maceration: the simplest and most natural fermentation of a wine. Made with Tempranillo, Viura, Graciano and Mazuelo from the youngest vineyards.


    €5.90