Ostatu Tinto
Our origins. Carbonic maceration’s young red wine: the simplest and most natural fermentation of a wine. This wine is made from Tempranillo, Viura, Graciano and Mazuelo grapes which come from our youngest vineyards.
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Ostatu Tinto 2024
Our origins. Young red of carbonic maceration: the simplest and most natural fermentation of a wine. Made with Tempranillo, Viura, Graciano and Mazuelo from the youngest vineyards.
€6.50
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