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Ostatu Tinto 2023

Our origins. Young red of carbonic maceration: the simplest and most natural fermentation of a wine. Made with Tempranillo, Viura, Graciano and Mazuelo from the youngest vineyards.

Product Details


D.O.C Rioja, Sub-zone Rioja Alavesa

Vintage & Classification

2023. Very Goodt (Provisional)


148.300 bottles (75 cl)

Product Format

  • 1 bottle
  • 6 bottle box
  • 12 bottle box
Tax included


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+34 94 560 91 33

  • "Picota" cherry colour with violet reflections.
  • In the nose brings us memories of ripened red and black fruits, light citrus sign, flower petals and balsamic fragrance are rounding the set.
  • Firm perfume of fruit and marked sign of the carbonic maceration process.
  • In the mouth it is greedy, enveloping, with great personality.
  • Wine-maker & vineyard management Sáenz de Samaniego family.
  • 92% Tempranillo, 2% Viura, 6% Graciano and Mazuelo.
  • Age of vines: between 12 and 25 years old vineyards.
  • Plantation density: 3.000 vines/hectare.
  • Goblet and double cord pruning.
  • Production: 5.700 kg/hectare
  • Hand harvested and taken to the winery in small trailer loads from September 16th to October 10th.
  • The grapes come from our youngest plots, and are within a 6 km. radius from the winery, in the districts of Samaniego, Laguardia, and Elciego, at altitudes of between 450 m and 600 m above sea level.
  • A combination of calcareous/clay and stony soils, with the subsoil made up of various layers of white rock.
  • Strict carbonic maceration of the whole grapes in stainless steel vats.
  • Alcoholic fermentation in stainless steel vats at a maximum temperature of 24°C with gentle stirring.
  • For this wine we use the traditional grape treading.
  • The wine is then kept in the vats until it is bottled. Lightly filtered.

Mediterranean climate with strong Atlantic influence. Extreme winter-summer contrast.

  • Precipitation: 441 litres
  • Ave. Temp.: min 9.00ºC, max 19.48ºC, average 13.94ºC
  • Winkler index: 1839ºC
  • Rainy days: 123
  • Frozy mornings: 25
  • List of ingredients: Grape, acidity regulators (tartaric acid), preservatives and antioxidants ( potassium bisulphite ), stabilising agents (metatartic acid). Contains sulfites .
100 ml
Energetic value kJ 352kJ
Energetic value kcal 84kcal
Fats 0g
   of which saturated 0g
Carbohydrates 0.5g
   of which sugars 0.08g
Proteins 0g
Salt 0g

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