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Ostatu Reserva 2015

Evolution and distinction. Tempranillo from vineyards over 50 years old located on small slopes on the western side of Samaniego, rippened under the morning sun. A perfect balance between variety and its evolution, resulting in a fleshy and elegant wine distinction.

Product Details

Winegrowers & winemakers

Sáenz de Samaniego Family


D.O.C Rioja, Sub-zone Rioja Alavesa

Vintage & Classification

2015. Good


8,200 bottles ( 75 cl) / 314 magnum (150cl)

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  • "Picota" cherry colour with violet reflections.
  • In the nose brings us memories of ripened red and black fruits, light citrus sign, flower petals and balsamic fragrance are rounding the set.
  • Firm perfume of fruit and marked sign of the carbonic maceration process.
  • In the mouth it is greedy, enveloping, with great personality.
  • Wine-maker Iñigo Sáenz de Samaniego. Vineyard management Iñigo Sáenz de Samaniego y Ernesto Sáenz de Samaniego.
  • 100% Tempranillo.
  • Age of vines: over 50 years old.
  • Plantation density: 3.000 vines/hectare.
  • Goblet pruning.
  • Production: 5.000 kg/hectare
  • Hand harvested in 15kg boxes, between 1st to 6thof October.
  • The grapes come from some of our oldest vineyards located on the western side of Samaniego, north faced slopes.
  • Poor calcareous/clay and stony soils.
  • The subsoil is made up of various layers of white rock.
  • Vineyard grape selection, only the best grapes are taken to the winery.
  • Light destemming process to avoid damaging the grapes, without wringing out./li>
  • Pre-fermentation cold maceration.
  • Alcoholic fermentation in small capacity vats for 19 days at a maximum temperature of 28°C.
  • Reworking and breaking up the cap as appropriate during the fermentation.
  • Malolactic fermentation in new French oak casks. 16 months cask ageing.
  • This wine does not undergo any stabilisation process.
  • Bottled: July 2017./span>

Mediterranean climate with strong Atlantic influence. Extreme winter-summer contrast.

  • Precipitation: 684,1 litres
  • Ave. Temp.: min 7,72ºC, max 18,08ºC, average 12,50ºC
  • Average temperature of the soil: 12,99ºC
  • Rg (MJ/m2): 503,6827